Established by Thomas Cauquil and Vincent de Soyres in 2017, Frenchies Bistro & Brewery is a casual, relaxed space to come together to enjoy share plates and mains throughout the day, bar snacks paired with house brewed beers, weekly evening and lunch specials, and more, where all dishes are underlied by a French food philosophy and commitment to quality.
Working closely with local producers, farmers, fishermen and providores, they create produce-driven cuisine and award-winning craft beers, spritzes and more to complement, ensuring a memorable dining experience for all tastes and occasions.
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